Savor the goodness of our Collagen + Matcha cookies. A delightful blend of flavors that’s easy to whip up. Follow these simple steps for a batch of tasty and wholesome treats.
Servings: 15 cookies Prep Time: 10 minutes Cook Time: 10 minutes
Ingredients:
- 2 cups flour
- 3 scoops 360 Nutrition Collagen + Matcha powder
- ½ tsp baking soda
- ⅛ tsp salt
- 3 tbsp coconut oil, melted
- 1 ½ tbsp maple syrup
- 1 tsp apple cider vinegar
Directions:
- Preheat and prepare: Preheat your oven to 350°F. Line a baking sheet with parchment paper and set aside.
- Mix: In a large bowl, add all of the ingredients and whisk until evenly combined resulting in a smooth and slightly sticky batter.
- Scoop and shape: Use a tablespoon to scoop the dough onto a lined baking sheet, making roughly 15 cookie mounds. With your fingertips, gently press down on each mound to flatten and shape them into circular cookies.
- Bake: Bake the cookies for about 10 minutes. Keep an eye out for the edges, as the cookies won’t necessarily turn golden or brown but will dry around the edges.
- Enjoy: Once baked, let the cookies cool for a moment before eating.
These delightful treats are a perfect blend of nutrition and flavor, making them a guilt-free pleasure. Enjoy the soft, wholesome goodness with every bite!
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